Policy guidance, lessons learned, and toolkits to operate a successful D-SNAP program.
USDA’s approach to tackling food and nutrition insecurity emphasizes equity to ensure our efforts serve all populations.
Decision tree to help determine how to get your product considered for USDA Food distribution programs.
This gallery contains handouts such as infographics, brochures, and factsheets on a variety of nutrition education topics developed by the National Council on Aging, U.S. Department of Health and Human Services, and U.S. Department of Agriculture.
In order to update and streamline policy guidance for CSFP and TEFAP, FNS is cancelling Policy Memoranda FD-138 and FD-141.
The USDA Agricultural Marketing Service (AMS) will discontinue the requirement for vendors to use high security seals to secure USDA Foods deliveries as of July 1, 2023.
This gallery contains photo albums and videos from CSFP program sites, non-profits, and government agencies.
This memorandum provides return to the full issuance of eight units of vegetables or soup in CSFP food packages for May 2022 distributions and beyond.
General information and helpful tips are provided on utilizing the web based supply chain management system for FNS food assistance program operators.
This one-page factsheet highlights the nutrition benefits of USDA Foods contained in the CSFP food package.