Resource | Webinars/Videos
Creating Healthy Menus Using USDA Foods
In this Oct. 16, 2014, webinar, Christina Riley of FNS provides an overview of USDA Foods nutrition, and Scott Richardson of Project Bread, Laurie Colgan of the Vermont Agency of Education, and Ed Herrera of the Idaho State Department of Education present school meals recipe resources developed by their organizations.
02/11/2015
Resource | Policy Memos | FNS-GD-2014-0007
Questions and Answers Related to the FDPIR: Income Deductions and Resource Eligibility Final Rule
The purpose of this memorandum is to provide questions and answers to help Indian Tribal Organizations and state agencies implement provisions of the final rule: Food Distribution Program on Indian Reservations: Income Deductions & Resource Eligibility.
FD-132
02/20/2014