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Resource | Infographics Updates to the WIC Food Packages Infographic

Here's how the WIC food packages are changing.

04/08/2024
Resource | Infographics WIC: Building a Healthy Foundation

The Special Supplemental Nutrition Program for Women, Infants, and Children – also known as WIC – supports maternal and child health by providing nutritious supplemental foods, nutrition education, breastfeeding promotion and support, and referrals to important health care and other social services.

04/05/2024
Resource | Infographics Healthy Eating Index Score of the FDPIR Food Package Infographic

Healthy Eating Index scores range from 0 to 100 and are a measure of diet quality used to assess how well a set of foods aligns with the Dietary Guidelines for Americans. A higher score is ideal. The FDPIR Food Package scores an 84. This is higher than the average U.S. diet, which scores a 59.

03/21/2024
Resource | Infographics Modernizing WIC

USDA is strengthening and modernizing WIC to connect more eligible families with benefits and provide them the best experience throughout their time in the program.

10/19/2022
Resource | Infographics WIC Infant and Toddler Feeding Practices Study-2: Third Year Report

WIC Infant and Toddler Feeding Practices Study-2 Infographic

12/12/2019
Resource | Instructions Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods

This webinar provides USDA Foods recipients, USDA FNS regional offices, and state agencies a refresher on the FNS Instruction 709-5: Shipment and Receipt of USDA Foods. The webinar highlights the five key areas involved with the shipment and receipt of USDA Foods: arranging shipment and delivery, guidance on inspecting the shipment, accepting and receipting the shipment, unloading the shipment, and disposition and replacement of USDA Foods. In addition, E-invoicing in WBSCM and filing complaints is covered.

09/06/2019
Resource | Guidance Documents Instruction 709-5: Shipment and Receipt of USDA Foods

This instruction establishes the general standards and procedures that the state distributing agency, Indian Tribal Organization, or other consignee must follow in receiving shipments of USDA Foods, and conveys established responsibilities for other entities such as USDA Foods vendors and carriers.

FNS Instruction 709-5
03/13/2019
Resource | Infographics FDPIR - Household Composition

Of the FDPIR households served, 48% had only 1 member, while 20% had 2 members, 13% had 3 members, and nearly 10% had 4 members. The remaining 9% of households had 5 or more members.

02/27/2018
Resource | Infographics FDPIR - Health Foods

Each month, participating households receive a food package to help them maintain a nutritionally balanced diet.

FNS-701
02/27/2018
Resource | Infographics FDPIR - Nutrition Education

Nutrition education topics are culturally relevant and geared towards the specific needs and interests of FDPIR participants.

02/27/2018
Page updated: October 14, 2021