Policy guidance, lessons learned, and toolkits to operate a successful D-SNAP program.
The toolkit is meant to improve states’ understanding of the possibilities and requirements of using nonmerit personnel and expedite state deliberations on employing nonmerit personnel relative to other strategies they are considering.
This memo provides reporting guidance for the FNS-640 report beginning with reporting for school year (SY) 2018-19 due March 1, 2020.
This memorandum provides updated guidance on crediting tofu and soy yogurt products in the Child and Adult Care Food Program and extends previous guidance on crediting tofu and soy yogurt products to the Summer Food Service Program, as well as to the infant meal pattern in the Child and Adult Care Food Program.
USDA is committed to providing nutrition assistance to hard-hit families across the country due to the coronavirus pandemic. In support of President Biden’s call to action on hunger, USDA announced that it is increasing the Pandemic EBT benefit by approximately 15 percent, providing more money for low-income families and millions of children missing meals due to school and child care closures.
Here are some resources to find out more about SNAP ABAWDs and related information.
The purpose of this guide is to consolidate guidance and policy on serving able-bodied adults without dependents (ABAWDs).
The following documents are located in the Disaster SNAP Guidance and D-SNAP Toolkit, but have been separated out for convenient access as they are among the most frequently used tools by states during D-SNAP planning, operations, and reporting.
FNS has estimated the number of new discretionary exemptions each state has earned for FY 2024. States that operated under a statewide waiver of the ABAWD time limit did not earn any new exemptions.
FNS is issuing this second set of questions and answers in response to inquiries received from SNAP state agencies concerning implementation of the Fiscal Responsibility Act of 2023.