Recording of informational webinar for the fiscal year 2024 Process and Technology Improvement Grants.
Recording of April 18, 2024 briefing for external partners on the WIC Food Packages Final Rule.
Recording of informational webinar for the fiscal year 2024 Process and Technology Improvement Grants.
USDA is updating the WIC food packages to reflect current nutrition science.
This webinar recording provides information about two Requests for Applications focused on the relationship between WIC and maternal health.
The Food and Nutrition Service (FNS) periodically surveys state agencies administering SNAP about certain options to determine which options are in use. The results of these surveys have been compiled into the State Options Reports. These reports are not a comprehensive reflection of all policy and administrative options available to states.
From the 2022 sessions and additional conversations with presenters, we identified four approaches SNAP E&T administrators can apply in their program design and delivery of SNAP E&T services to incorporate a focus on equity
The market basket costs in the Thrifty Food Plan, 2021 apply to the contiguous 48 states and the District of Columbia. By law, the USDA must make cost adjustments to the Thrifty Food Plan to reflect the cost of food in Alaska and Hawaii. The Thrifty Food Plan Cost Estimates for Alaska and Hawaii report provides updated estimates of the June 2022 cost of the reevaluated Thrifty Food Plan in Alaska and Hawaii.
Recorded webinar explaining a grant opportunity to facilitate data sharing activities that support targeted outreach and streamlined certification processes aimed at increasing the Special Supplemental Nutrition Program for Women, Infants, and Children participation and retention.
This webinar provides an overview of the SNAP Longitudinal Data Project grant opportunity and request for applications.