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Resource | Technical Assistance & Guidance Requisitos de almacenamiento para minoristas SNAP: Expectativas de formación del SNAP

El Programa de Servicios de Alimentos y Nutrición (FNS) espera que las tiendas autorizadas del SNAP tengan una política y un programa de cumplimiento operativo establecido para evitar que se produzcan infracciones con el SNAP. Nuestro objetivo es garantizar que todos los propietarios de tiendas comprendan y valoren plenamente esta responsabilidad y conozcan los recursos de formación.

10/11/2023
Resource | Grants FY 2023 PTIG Award Summaries

List of awarded grants for FY23 SNAP Process and Technology Improvement Grants.

09/29/2023
Resource | Technical Assistance & Guidance SNAP 培訓期望
09/28/2023
Resource | Technical Assistance & Guidance SNAP 培训期望
09/28/2023
Resource | Technical Assistance & Guidance Previzyon nan Fòmasyon SNAP
09/28/2023
Resource | Technical Assistance & Guidance SNAP Retailer Reminder: Training Expectations

FNS expects SNAP authorized stores to have an established, operational compliance policy and program in place to prevent SNAP violations from occurring. Our goal is to ensure that all store owners fully understand and appreciate this responsibility and are aware of training resources.

09/28/2023
Resource | Fact Sheets The Emergency Food Assistance Program Farm to Food Bank Project Grants

The purpose of Farm to Food Bank Projects is to (a) reduce food waste at the agricultural production, processing, or distribution level through the donation of food, (b) provide food to individuals in need, and (c) build relationships between agricultural producers, processors, and distributors and emergency feeding organizations through the donation of food.

09/15/2023
Resource | Grants TEFAP Reach and Resiliency: Round Two Projects

FNS awarded over $58.5 million in round two TEFAP Reach and Resiliency grants to 40 TEFAP state agencies.  

06/26/2023
Resource | Grants TEFAP Reach and Resiliency Grant Initiative

Overview of TEFAP Reach and Resiliency grant opportunity.

06/26/2023
Page updated: October 14, 2021