Meeting and conference call notes from the FDPIR Food Package Review Work Group.
This report provides statistics on food security in U.S. households throughout 2022 based on the Current Population Survey Food Security Supplement data collected in December 2022.
We are committed to a diverse, inclusive, and accessible work environment where everyone can leverage their skills and talents in support of our mission.
USDA produces four food plans outlining practical, nutritious diets at successively higher cost levels: the Thrifty, Low-Cost, Moderate-Cost, and Liberal Food Plans. The Thrifty Food Plan serves as the basis for maximum allotments in SNAP.
The Nutrition Education and Local Food Access Dashboard is comprised of public data. The goal of the dashboard is to provide a county-level visualization of FNS nutrition support, specifically nutrition education and local food access, alongside other metrics related to hunger and nutritional health.
This exploratory tool was built to share information about Supplemental Nutrition Assistance Program participation, income, and household demographics within each congressional district.
Secretary of Agriculture, do hereby proclaim August 1–7, 2023, as National WIC Breastfeeding Week.
Recorded webinar explaining a grant opportunity to facilitate data sharing activities that support targeted outreach and streamlined certification processes aimed at increasing the Special Supplemental Nutrition Program for Women, Infants, and Children participation and retention.
This webinar provides information about the fiscal year (FY) 2023 SNAP Process and Technology Improvement Grants (PTIG).
This webinar provides information about the fiscal year 2023 SNAP Process and Technology Improvement Grants.