FNS Documents & Resources

This gallery contains cookbooks and recipes that specifically target participants of FDPIR. Resources come from including ITOs, non-profit organizations, and the USDA. Cookbooks and recipes can be used to provide participants with ideas on how to utilize foods found in their FDPIR food package.

This gallery features e-letters, newsletters, blogs, and articles that highlight nutrition and wellness in Indian Country. These resources can be used as a source of inspiration to learn about what other ITOs and FDPIR programs are doing that has been successful.

This memorandum clarifies effective and implementation dates for the lowfat (1 percent) and nonfat milks provision and expectations related to implementation.

This memo responds to request from state agencies that administer WIC for clarification on the issuance option for infant foods in the WIC food packages, including the federal WIC requirement that authorized rounding to the next whole container of infant food.