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Resource | Infographics Changes to the SNAP Time Limit

By law, certain adults without dependents can only receive SNAP benefits beyond three months in a three-year period unless they meet specific work requirements. We refer to this as the “time limit.”

04/18/2024
Resource | Technical Assistance & Guidance Equity in SNAP E&T Programs: Lessons from the 2022 SNAP E&T National Forum

From the 2022 sessions and additional conversations with presenters, we identified four approaches SNAP E&T administrators can apply in their program design and delivery of SNAP E&T services to incorporate a focus on equity

09/28/2023
Resource | Report Thrifty Food Plan Cost Estimates for Alaska and Hawaii

The market basket costs in the Thrifty Food Plan, 2021 apply to the contiguous 48 states and the District of Columbia. By law, the USDA must make cost adjustments to the Thrifty Food Plan to reflect the cost of food in Alaska and Hawaii. The Thrifty Food Plan Cost Estimates for Alaska and Hawaii report provides updated estimates of the June 2022 cost of the reevaluated Thrifty Food Plan in Alaska and Hawaii.

08/03/2023
Resource | Webinars/Videos SNAP FY23 PTIG Webinar Part 2

This webinar provides information about the fiscal year (FY) 2023 SNAP Process and Technology Improvement Grants (PTIG).

05/17/2023
Resource | Webinars/Videos FY 23 SNAP Process and Technology Improvement Grants Webinar

This webinar provides information about the fiscal year 2023 SNAP Process and Technology Improvement Grants. 

05/04/2023
Resource | Report | Promoting Healthy Eating Evaluation of the FY 2020 Healthy Fluid Milk Incentives Project

This report presents findings from the evaluation of the first Healthy Fluid Milk Incentives project. The project tested take-up of incentives delivered through coupons issued to SNAP participants when they purchased "qualifying fluid milk" with their SNAP benefits at four pilot stores in west Texas.

03/16/2023
Resource | Technical Assistance Healthy Fluid Milk Incentive Projects

The Healthy Fluid Milk Incentive project was established by the 2018 Farm Bill to promote milk as part of a healthy, balanced diet consistent with the Dietary Guidelines for Americans.  

03/16/2023
Resource | Presentations SNAP E&T 2022 National Forum: Advancing Equity - Racial, Gender, and LGBTQ+

FNS is committed to advancing equity and improving access to SNAP E&T nationwide and there are exciting efforts to advance equity happening at the state and provider levels.

01/23/2023
Resource | Presentations SNAP E&T 2022 National Forum: Working as a SNAP E&T Intermediary

Now in its third year as the SNAP 50/50 Intermediary for the greater Chicagoland area, National Able Network first piloted this function in early 2020 at the onset of the pandemic. Learn about the various phases of growth and operations from program conception through adaptation and sustainability, which Able experienced, as well as the role philanthropic and private investments have played to ensure the Intermediary’s ongoing sustainability. 

01/23/2023
Resource | Presentations SNAP E&T 2022 National Forum: Intermediaries - The Path to College Partnerships

Learn not only why community college partnerships are important to a quality E&T program, but why intermediaries are so helpful to states in developing and managing those partnerships.  

01/23/2023
Page updated: October 14, 2021