Resource | Policy Memos | FNS-GD-2013-0015
USDA Foods Bone-in-Chicken Products
USDA Food and Nutrition Service policy memo SP 26-2013, "Extending Flexibility in the Meat/Meat Alternate and Grains Maximums for School Year 2013-14" extends the flexibility regarding Meat/Meat Alternate (M/MA) maximums for SY 2013-13, allowing state agencies to assess compliance based on the minimum daily and weekly serving requirements only.
FD-129
03/07/2013
Resource | Guidance Documents | FNS-GD-1988-0020
WIC Program—Food Delivery System: Military Commissaries as WIC Program Vendors
WIC Program—Food Delivery System: Military Commissaries as WIC program vendors
WIC 806-4R1
12/02/1988