Resource | Policy Memos | FNS-GD-2020-0148
Fresh Fruit and Vegetable Program Allocation of Funds for FY 2021
This memorandum provides the total funding amount available to FNS to distribute to state agencies, which is $202.9 million for FY 2021.
SP22-2020
08/18/2020
Resource | Policy Memos | FNS-GD-2020-0037
Fresh Fruit and Vegetable Program during COVID-19
This memorandum includes questions and answers intended to provide clarification on the operation of the Fresh Fruit and Vegetable Program during the novel coronavirus (COVID-19) public health emergency.
SP 12-2020
04/11/2020
Resource | Policy Memos | FNS-GD-2020-0030
FY 2020 Reallocation of SAE Funds in Child Nutrition Programs
This memorandum provides the information needed to conduct the FY 2020 reallocation of SAE funds.
SP10 CACFP05-2020
04/01/2020