We believe WIC staff need to provide additional support for breastfeeding at the time of certification and food package issuance in the following areas: providing complete information to participants on WIC benefits for breastfeeding women; resisting the distribution of unwanted infant formula to breastfeeding women; and, obtaining the cooperation of retailers in not redeeming unused infant formula for WIC participants.
Section 10 of the Child Nutrition Act of 1966 permits the Secretary to authorize any state or regional office, where applicable, to reserve up to 1 percent of the funds earned in any fiscal year under both the National School Lunch Act and the CNA for special developmental projects.
A number of questions have been raised to this office concerning inordinate delays in scheduling appointments at local WIC agencies, and how to set up waiting lists for appointments when the local agency's resource limitations make it necessary to do so.
Attached is the third set of questions and answers on the two-tiered reimbursement structure for family day care homes in the CACFP. Also attached are: (1) “Enrollment and Attendance List Examples”; and (2) “Computing Reimbursement for a Tier H Mixed Home.”
PIRS (Policy Interpretation Response System) Memo 85-05 deals primarily with funding aspects of state food stamp investigations, as its title indicates.
Memo on physical or mental disability qualification for SNAP student eligibility policy.
This policy memo provides clarification on the use of telephone administrative disqualification hearings.
A state agency may make payment for meals served in accordance with provisions of the program in the calendar month preceding the calendar month in which the agreement is executed. This provision applies only to center programs and to home programs which are renewing their agreements. The agreements of new home sponsoring organizations may not be backdated.
This policy memo clarifies the use of telephone fair hearings.
This notice reminds state agencies of the requirements of the Food Stamp Program regulations and suggests guidelines for development of standard utility and/or telephone allowances by presenting examples of some of the methodologies used by states to develop these allowances.