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Resource | Report USDA Food Plans: Cost of Food Reports (2017 reports)

The Food Plans represent a nutritious diet at four different cost levels. 

12/03/2017
Resource | Policy Memos FY 2013 Funding for TEFAP

Three pieces of legislation currently govern the level of food and administrative resources available to TEFAP in FY 2013: the Food and Nutrition Act of 2008; the Emergency Food Assistance Act of 1983; and the Continuing Appropriations Resolution 2013 which provides funding in FY 2013 at a pro rata share of the FY 2012 funding level through March 27, 2013.

01/22/2013
Page updated: October 14, 2021