FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
05/12/2022		Transitioning to Normal Child Nutrition Operations: Additional Waiver Opportunities
05/12/2022		Summer Feeding Requirements - Summer 2022 Comparison Table
05/11/2022		USDA Celebrates National School Lunch Hero Day
05/11/2022		test
05/09/2022		P-EBT State Plan Template - Summer 2022
05/09/2022		Operating P-EBT During a Covered Summer Period - Q&As
05/09/2022		Pandemic EBT - Summer 2022
05/05/2022	CRD 02-2022	Questions and Answers Related to CRD 01-2022 Application of Bostock v. Clayton County to Program Discrimination Complaint Processing – Policy Update
05/04/2022		Information Collection: Produce Safety University Nomination and Course Evaluation
05/02/2022		FY22 Food and Administrative Funding for TEFAP
05/02/2022		Multicultural Child Care Recipes
05/02/2022		Recetas multiculturales para sitios de cuidado infantil
05/02/2022		Multicultural Child Care Recipes From Asia and Pacific Islands
05/02/2022		Recetas multiculturales de Asia y las Islas del Pacífico para sitios cuidado infantil
04/25/2022	FNS-785	CACFP Trainer's Tools: Feeding Infants
04/25/2022	FNS-785-S	Herramientas para el instructor del CACFP: Alimentación para Bebés
04/21/2022		Transitioning to Normal Child Nutrition Operations
04/21/2022	443	Recipes for Healthy Kids: Cookbook for Homes
04/21/2022		Multicultural Child Care Recipes From North America
04/21/2022		Recetas multiculturales de Norteamérica para sitios de cuidado infantil
04/20/2022	FNS-634	The Food Buying Guide
04/20/2022		Maternal and Child Health Outcomes Associated with WIC
04/20/2022	864	Feeding Kids When Schools Are Closed
04/19/2022		Student Module: 7th Grade What's Your Healthy Eating Style?
04/19/2022		Student Module: 8th Grade The Truth About Snacking and Sodium
04/19/2022		CSFP: Revised Maximum Monthly Distribution Rates to Return to Full Vegetable Issuance
04/19/2022	2022-1	Publication of the 2022-23 SFMNP Income Eligibility Guidelines
04/19/2022	2022-5	Publication of the 2022-2023 WIC Income Eligibility Guidelines
04/18/2022		CSFP: Caseload Assignments for the 2022 Caseload Cycle and Administrative Grants
04/18/2022		Partner
04/15/2022	930	Nutrient Analysis Protocols: How to Analyze Menus for USDA’s School Meals Programs
04/15/2022		CACFP Grains Ounce Equivalents Resources
04/15/2022		Recursos de las onzas equivalentes de granos en el Programa de Alimentos para el Cuidado de Niños y Adultos
04/15/2022	FNS-901	Let’s Make a Snack!
04/14/2022		SNAP - ABAWD Discretionary Exemptions Totals for FY 2022
04/08/2022		SNAP: COVID-19 Waivers by State
04/07/2022		SNAP COVID-19 Voluntary Quit and Good Cause Policy Clarification
04/05/2022		Completed Peer Review Plans and Reports
04/05/2022		The Use of State Administrative Data to Improve SNAP Eligibility Estimates: Findings and Recommendations from an Expert Panel
04/04/2022	SP08-2022, CACFP07-2022, SFSP03-2022	Consolidated Appropriations Act, 2022: Effect on Child Nutrition Programs
03/31/2022		Best Practices for Storage and Distribution of USDA Foods in Schools
03/30/2022		Webinar: CACFP Halftime - Grains Ounce Equivalents Tools for CACFP Operators
03/30/2022		Recursos sobre las onzas equivalentes de granos para operadores del CACFP
03/29/2022		WIC Income Eligibility Guidelines (2022-23)
03/28/2022		Farm to School Planning Toolkit
03/25/2022	WIC Policy Memo 2022-4	WIC Civil Monetary Penalty Inflation Adjustments for 2022
03/23/2022		State EBT Equipment Program
03/22/2022		Information Collection: WIC Nutrition Assessment and Tailoring Study In-Person Site Visit Data Collection
03/22/2022		Trends in USDA SNAP Participation Rates: FY 2016-2019
03/22/2022	WPM 2022-3	Implementation of PL 117-103 - Extending the Temporary Increase in the Cash-Value Voucher/Benefit for Fruit