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Date FNS Document# Title
Report Series - Characteristics of SNAP Households
Report Series - WIC & FMNP Modernization Evaluation
WIC and FMNP Modernization Annual Evaluation Report - 2024
Development of a WIC Participant and Program Characteristics Longitudinal Data Set
WIC Income Eligibility Guidelines (2025-2026)
Child Nutrition Program Operations During the COVID-19 Pandemic - July 2021 through September 2022
SEBT 01-2025 Summer EBT FERPA Resource
WPM 2025-3 Use of Banked Human Breastmilk in WIC
SFSP 03-2025, SP 08-2025 Non-Congregate Meal Service in Rural Areas: Q&As #3
WIC Nutrition Services and Administration Cost Study
FD-107 Donated Food Storage, Distribution, and Product Dating
SNAP E&T Pilot Projects FY 2017 Report to Congress
Estimates of WIC Eligibles and Program Reach in 2014
SP40-2017 2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
SP36 CACFP15 SFSP11-2017 Eligibility Manual for School Meals
CACFP14 SFSP10-2017 Modifications to Accommodate Disabilities in CACFP and SFSP
Policy Memorandum on Modifications to Accommodate Disabilities in the CACFP and Summer Food Service
Planning for Future Data Collection Needs within WIC
WIC Vendor Peer Group Study
Clarification of SNAP Education and Training Outcome Reporting Part II
SFSP09-2017 Revisions to Instructions for Calculation of Average Daily Attendance (FNS-418)
SP26-2017 Accommodating Disabilities in the School Meal Programs: Guidance and Q&As
WIC Policy Memo #2017-3 WIC Income Eligibility Guidelines 2017-2018
Policy Clarifications for Administering the SNAP Employment and Training Programs
Evaluation of the Elementary Schools Pilot Project for Canned, Frozen, or Dried Fruits and Vegetables in the FFVP
WIC Infant and Toddler Feeding Practices Study 2: Infant Year Report
Review of WIC Food Packages: Improving Balance and Choice
WIC 2010-3 Transition Participation Reporting
SP 10-2010 Fresh Fruit and Vegetable Program Targeted School Selection and Outreach Process
SP08 CACFP05 SFSP06-2010 Geographic Preference for the Procurement of Unprocessed Agricultural Products in the Child Nutrition Programs
SP07 CACFP04 SFSP05-2010 Q&As - Milk Substitution for Children with Medical or Special Dietary Needs (Non-Disability)
WIC 2010-2 Guidance to Combat Pay
WIC 2010-2 Implementation of PL 111-80 Exclusion of Combat Pay from WIC Income Eligibility Determination
SP02 CACFP02 SFSP02-2010 Procurement Questions
SP01 CACFP01 SFSP01-2010 Applying Geographic Preferences in Procurements for the Child Nutrition Programs
WIC 2009-3 State Agency Furloughs and Shutdowns
WIC Eligibles and Coverage - 1994 to 2007; Estimates of the Population Eligible for WIC Benefits
FD-066 Continuation of USDA Food Assistance During a Human Pandemic (Revised)
SP38 CACFP08 SFSP07-2009 Extending Categorical Eligibility to Additional Children in a Household
SP34-2009 Modifications to the list of USDA-Approved Nutrient Analysis Software
SP26 CACFP06 SFSP02-2009 Clarification of State Agency Review Requirements for Donated Foods in the NSLP and Other Child Nutrition Programs
SNAP - Funding Education Components in the Employment and Training Program
FD-089 Clarification of State Agency Review Requirements for Donated Foods in the NSLP
FD-088 Reimbursement of Intra-State Transportation Costs During Disasters
Employment and Training Questions FY 2009
Dynamics of WIC Program Participation by Infants and Children, 2001 to 2003
SP19-2009 Adherence to School Selection Criteria and Outreach to Potentially Eligible Schools
SP16-2009 Administrative Review and Training Grant Amendment
FD-084 Cancellation of FD-060: Use of Donated Foods in the NSLP and Other Child Nutrition Programs
SFSP01-2009 2009 SFSP Reimbursement Rates
Page updated: November 20, 2019