12/20/2024
CACFP 06-2025
Feeding Infants and Meal Pattern Requirements in CACFP - Q&As
12/19/2024
CACFP 05-2025
Grain Requirements in the CACFP: Questions and Answers
11/07/2024
Guidance for Accepting Processed Product Documentation for Meal Pattern Requirements
10/31/2024
CSFP Submission of Additional Caseload Requests and State Plans for 2025
10/30/2024
SP 03-2025, CACFP 03-2025, SFSP 01-2025
Substituting Vegetables for Grains in American Samoa, Guam, Hawaii, Puerto Rico, the U.S. Virgin Islands, and Tribal Communities
10/28/2024
CACFP 01-2025
Nutrition Requirements for Fluid Milk and Substitutions in the CACFP, Questions and Answers
10/28/2024
CACFP 02-2025
Offer Versus Serve and Family Style Meals in CACFP
10/07/2024
SP 02-2025
Substitution of Vegetables for Fruit Flexibility in the School Breakfast Program: Q&As for Program Operators
10/07/2024
SP 01-2025
Fluid Milk Requirements for School Meals
09/16/2024
Nutrition Assistance Program (NAP) – Provisions in the Consolidated Appropriations Act, 2024
06/07/2024
SNAP Multiple Online Applications and Telephonic Signatures
05/14/2024
SP 19-2024, CACFP 07-2024, SFSP 12-2024
Initial Implementation Memorandum: Child Nutrition Programs - Meal Patterns Consistent With the 2020-2025 DGAs
03/21/2024
SNAP Use of Nonmerit Personnel in SNAP Administration
02/20/2024
SNAP Online Application Policy Clarification
02/12/2024
SP 11-2024
CEP: State Agency Procedures to Ensure Identified Student Percentage Accuracy
02/12/2024
SP 10-2024
CEP: Statutory Annual Notification and Publication Requirements and School Year 2024-25 Election Deadline
02/12/2024
SP 09-2024
Community Eligibility Provision: Guidance and Updated Q&As
02/12/2024
SP 08-2024
Community Eligibility Provision: Planning and Implementation Guidance - Updated
11/29/2023
SP 02-2024, CACFP 02-2024, SFSP 02-2024
Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
09/26/2023
SP 22-2023
Community Eligibility Provision: Implementing the New Minimum Identified Student Percentage
07/31/2023
SEBT 03-2023
Summer EBT Eligibility, Certification, and Verification
06/07/2023
SEBT 01-2023
Guidance for State Implementation of Summer EBT in 2024
05/19/2023
WPM 2023-6
WIC Policy Memo #2023-6: Streamlining Certification Documentation Guidance
04/25/2023
WPM 2023-5
WIC Policy Memorandum #2023-5: Data Sharing to Improve Outreach and Streamline Certification in WIC
03/22/2023
SP 10-2023
Updated Title I Guidance for Making Within District Allocations
03/22/2023
SP 09-2023
Community Eligibility Provision: Statutory Annual Notification and Publication Requirements and School Year 2023-2024 Election Deadline
09/16/2014
SP65-2014
Instructions for Reporting State Administrative Funds for Implementing the New Meal Patterns
09/11/2014
SP63-2014
Smart Snacks Standards for Exempt Foods when Paired Together
08/12/2014
SP59-2014
State Agency Fundraiser Elections and Exemptions
06/30/2014
SP53-2014
Transition of Foods and Foods of Minimal Nutritional Value to Smart Snacks in School Standards
05/13/2014
FD-135
Revised Policy on Certification Periods for Zero Income Households
04/22/2014
SP40-2014
Smart Snacks Nutrition Standards and Culinary Education Programs
04/17/2014
SP36-2014
Smart Snacks Nutrition Standards and Exempt Fundraisers
04/17/2014
SP35-2014
Grain Entrees Related to the Smart Snacks in School Standards
03/14/2014
SP26-2014
New Q&As Related to the Certification of Compliance with Meal Requirements for the NSLP
10/25/2011
National School Lunch Program and Direct Certification with SNAP
07/08/2011
SP 42-2011
Child Nutrition Reauthorization 2010 - Local School Wellness Policies
05/27/2011
Questions and Answers on SNAP Online Applications
04/27/2011
SP31-2011
Frequency of Direct Certification Matching Activities Beginning in SY 2011-2012
01/14/2011
SP13-2011
Letter Method for Direct Certification
01/03/2007
WIC 2007-1
Certification and Monthly Food Benefits Issuance Cycles and Reporting Monthly Participation on the FNS-798