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Date FNS Document# Title
SP16-2013 Revised Meat/Meat Alternates and Milk Charts in the Food Buying Guide for Child Nutrition Programs
SP07 SFSP04-2013 Summer Feeding Options for School Food Authorities
FD-049 Substitution and Valuation of USDA Cheese
FD-127 Approval of End Products and Monitoring of End Product Sales
FD-125 Offering School Food Authorities the Required Value and Variety of USDA Foods, and Efficient and Cost-Effective Distribution
SP03 CACFP02 SFSP02-2013 Procurement Geographic Preference Q&As: Part II
USDA Unveils Historic Improvements to Meals Served in America’s Schools
SP44-2012 Q&As Related to the 6 Cents Certification Tool
SP47 CACFP23 SFSP17-2012 Further USDA Information on Central Valley Meat Investigation
SP45-2012 Preventing Overt Identification of Children Certified for Free or Reduced Price School Meals
SP38-2012 Residential Child Care Institutions Exception for Safety if Serving Multiple Age/Grade Groups
SP33-2012 Fresh Fruit and Vegetable Program Fees in FSMC Contracts
FD-122 Substitution of Donated Foods in Advance of Purchase and Negative Inventories
SP28-2012 Q&As on the Paid Lunch Price Report
SP19-2012 Soliciting Bids from Commercial Distributors for End Products
SP18-2012 Paid Lunch Price Report
SP17-2012 Procurement Q&As to Assist in the Implementation of the Final Rule: Nutrition Standards in the NSLP and SBP
SP13-2012 Verification for Cause in the School Meals Programs
Coordinated Review Effort Procedures Manual
SP05-2008 Food Safety Inspections in Non-Traditional School Settings
SP15-2007 Coordinated Review Effort; National Average Daily Attendance
SP14 CACFP12-2007 Food Distribution Program: Correction Value of Donated Foods (July 1, 2006 - June 30, 2007):
Child Nutrition Labeling for Juice Drinks and Juice Drink Products
SP12 CACFP09 SFSP07-2007 Electronic Record and Reporting Systems
SP13 CACFP06 SFSP08-2007 Operation of Child Nutrition Programs During a Pandemic
SP10 CAFP07 SFSP06-2007 Update on Electronic Transactions in the Child Nutrition Programs
SFSP05-2007 Area Eligibility Duration in the Summer Food Service Program
SP08-2007 Legislative Changes in the Nutrition Services Incentive Program
SP04-2007 Scanned Income Applications
SP02-2007 School Districts and Federal Procurement Regulations
SP03-2007 Vending Machines in the School Meal Programs
Page updated: November 20, 2019