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Date FNS Document# Title
SP 11-2025, CACFP 09-2025, SFSP 05-2025 Using Federal Funds to Purchase Local Foods
SP 03-2025, CACFP 03-2025, SFSP 01-2025 Substituting Vegetables for Grains in American Samoa, Guam, Hawaii, Puerto Rico, the U.S. Virgin Islands, and Tribal Communities
Cómo Participar Del Servicio De Alimentos Del CACFP Para Niños En Riesgo Después De La Escuela
Area Eligibility Mapper for CACFP and Summer Meals
School Meals Operations Study
Food Distribution Program: Value of Donated Foods (July 1, 2024 - June 30, 2025)
Small Entity Compliance Guide
Webinar on Final Rule - Child Nutrition Programs: Meal Patterns Consistent with the 2020-2025 DGAs
Child Nutrition Dashboard
SP 02-2024, CACFP 02-2024, SFSP 02-2024 Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
USDA Foods Database
USDA Foods e-Letters
WBSCM Delivery Order Status Reports
National Processing Agreement Approved Processors
USDA Foods Toolkit for Child Nutrition Programs
FNS-991 Team Nutrition Training Grants FY 2017 Highlights
USDA Foods in Schools Product Information Sheets - Vegetables
USDA Foods in Schools Product Information Sheets - Fruits
USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
Value of Donated Foods Notices
Food Safety COVID-19 Resources
FNS-870 CACFP: Providing Multiple Meals at a Time During School Year 2022-23
FY23 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children Informational Webinar
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
GS1 GDSN and the USDA Foods Database: Frequently Asked Questions (FAQs) for States/School Districts
SP 07-2023, CACFP 06-2023, SFSP 04-2023 Unique Entity Identifier Transition
Recetas de Team Nutrition
Team Nutrition Recipes
Navigating the USDA Foods Database
USDA Foods Available List for SY 2026
USDA DoD Fresh Fruit and Vegetable Program
Overview of the Keep Kids Fed Act and New Supply Chain Assistance Funding
Transitioning to Normal Child Nutrition Operations: Additional Waiver Opportunities
State of Origin for USDA Foods
Child Nutrition Programs Income Eligibility Guidelines (2022-2023)
USDA Foods in Schools Product Information Sheets - Grains
Nationwide Waivers of Child Nutrition Monitoring
SP 23-2021, CACFP 18-2021 Questions and Answers for Child Nutrition Programs Emergency Procurement Due to Supply Chain Disruptions
CACFP Meal Pattern Training Worksheets
Child Nutrition: Questions and Answers related to COVID-19
SP 22-2021, CACFP 17-2021, SFSP 10-2021 Questions and Answers for Child Nutrition Program Operations in SY 2021-22, Q&A #2
Form FNS-7 FNS-7: Destination Data for Delivery of Donated Foods
School
FD-40: Processing FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
USDA Foods in Schools Photo Contest
USDA Foods in Schools Infographics
CACFP 12-2021 Reimbursement for Meals and Snacks Served to Young Adults in the CACFP - Q&A's
USDA Foods Program Disaster Manual
Child Nutrition Programs: Non-Competitive Technology Innovation Grant Funding
SP11 CACFP10 SFSP06 -2021 Consolidated Appropriations Act 2021: Effect on Child Nutrition Programs - REVISED
Page updated: November 20, 2019