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Date FNS Document# Title
Personal Responsibility and Work Opportunity Reconciliation Act of 1996 (PRWORA); Interpretation of “Federal Public Benefit”
Study of Nutrition and Activity in Child Care Settings II (SNACS II)
SP 11-2025, CACFP 09-2025, SFSP 05-2025 Using Federal Funds to Purchase Local Foods
Child Nutrition Program Operations During the COVID-19 Pandemic - July 2021 through September 2022
Erroneous Payments In Childcare Centers Study (EPICCS)
Feasibility Study: Calculating Meal Claiming Error in Family Day Care Homes That Participate in CACFP Using State Monitoring Review Data
Characteristics of Emergency Shelters Participating in the CACFP
Characteristics of Adult Day Care Centers that Participate in CACFP
SP 03-2025, CACFP 03-2025, SFSP 01-2025 Substituting Vegetables for Grains in American Samoa, Guam, Hawaii, Puerto Rico, the U.S. Virgin Islands, and Tribal Communities
Cómo Participar Del Servicio De Alimentos Del CACFP Para Niños En Riesgo Después De La Escuela
Area Eligibility Mapper for CACFP and Summer Meals
School Meals Operations Study
Food Distribution Program: Value of Donated Foods (July 1, 2024 - June 30, 2025)
Small Entity Compliance Guide
CACFP Family Day Care Home Participation Study
CACFP Participation Among U.S. Childcare Providers
Webinar on Final Rule - Child Nutrition Programs: Meal Patterns Consistent with the 2020-2025 DGAs
CN Program Operations During the COVID-19 Pandemic, July 2020 - Dec. 2021
Child Nutrition Dashboard
SP 02-2024, CACFP 02-2024, SFSP 02-2024 Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
Child Nutrition Tables
FNS-991 Team Nutrition Training Grants FY 2017 Highlights
USDA Foods in Schools Product Information Sheets - Vegetables
USDA Foods in Schools Product Information Sheets - Fruits
SFA Survey II on Supply Chain Disruption and Student Participation
Child Nutrition Program Operations During the COVID-19 Pandemic, March Through September 2020
Food Safety COVID-19 Resources
FNS-870 CACFP: Providing Multiple Meals at a Time During School Year 2022-23
FY23 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children Informational Webinar
SP 07-2023, CACFP 06-2023, SFSP 04-2023 Unique Entity Identifier Transition
Recetas de Team Nutrition
Team Nutrition Recipes
USDA Nutrition Education Coordination Report to Congress, FY 2021
Overview of the Keep Kids Fed Act and New Supply Chain Assistance Funding
Transitioning to Normal Child Nutrition Operations: Additional Waiver Opportunities
School Food Authority Survey on Supply Chain Disruption
Child Nutrition Programs Income Eligibility Guidelines (2022-2023)
USDA Foods in Schools Product Information Sheets - Grains
Nationwide Waivers of Child Nutrition Monitoring
Study of Nutrition and Activity in Childcare Settings in USDA’s CACFP
SP 23-2021, CACFP 18-2021 Questions and Answers for Child Nutrition Programs Emergency Procurement Due to Supply Chain Disruptions
CACFP Meal Pattern Training Worksheets
Child Nutrition: Questions and Answers related to COVID-19
SP 22-2021, CACFP 17-2021, SFSP 10-2021 Questions and Answers for Child Nutrition Program Operations in SY 2021-22, Q&A #2
Child Nutrition Program Operations Study II (CN-OPS II) SY 2016-17 Report
Evaluation of the FY 2016 Team Nutrition Training Grants
CACFP 12-2021 Reimbursement for Meals and Snacks Served to Young Adults in the CACFP - Q&A's
Child Nutrition Programs: Non-Competitive Technology Innovation Grant Funding
SP11 CACFP10 SFSP06 -2021 Consolidated Appropriations Act 2021: Effect on Child Nutrition Programs - REVISED
Information Collection: Pandemic Electronic Benefits Transfer
Page updated: November 20, 2019