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Date FNS Document# Title
Taking Action to Build Food-Safe Schools
Produce Safety University
Food Safety Resources
Produce Safety
Infant Formula
Federal Actions to Support Access to Infant Formula
El virus estomacal
FNS-946 The Food Safety Modernization Act and the Produce Safety Rule
FNS-944 An Overview of Good Agricultural Practices (GAPs)
FNS-943 Food Safety Information and Resources for the Farm to School Community
FNS-942 Food Safety Frequently Asked Questions
Conducting a Mock Recall of Produce in a School Nutrition Operation
Handling Fresh Produce on Salad Bars
Handling Fresh Produce in Classrooms
Food Safety Practices to Expect from Your Fresh Produce Distributor
Verifying Farm Food Safety
Food Safety Tips for School Gardens
Best Practices for Handling Fresh Produce in Schools
Food Safety COVID-19 Resources
SP15-2023 State Agency Food Safety Inspections Report for SY 2022-23
Food Safety Research: Farm to School
Creating a Culture of Food Safety & Using the Action Guide
Produce Safety Resources
Analyses of Electronic Foodborne Outbreak Reporting System (eFORS)
Final Rule: School Food Safety Program Based on Hazard Analysis and Critical Control Point Principles - Approval of Information Collection Request
Page updated: November 20, 2019