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FNS Contacts

FNS Contacts

Use the search filters at the left to find specific program, tribal, state/territory or regional contacts.

Address

600 S. Calhoun St.
Tallahassee, FL 32399-0400
United States

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General Contact Information
Phone 850-617-7400 (phone)
Email InfoFNW@FDACS.gov
Website
https://www.fdacs.gov/Divisions-Offices/Food-Nutrition-and-Wellness
Program Contacts
Vianka Colin
State Director
Phone Icon 850-617-7400
LaSharonté Williams-Potts
Assistant State Director
Check Icon Fresh Fruit and Vegetable Program
Phone Icon 850-617-7400
Additional Information

If you need proof of enrollment or an eligibility letter for the National School Lunch Program, please contact your child’s school district directly.

FNS Programs SUN MealsNational School Lunch ProgramSpecial Milk ProgramSchool Breakfast ProgramFresh Fruit and Vegetable Program
FNS Regional Office Contact Information Southeast Regional Office (SERO)
61 Forsyth St., SW
Room 8T36
Atlanta, GA 30303-3427
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Phone 404-562-1801
Agency staff should use this form to request changes to the information displayed.
Address

600 S. Calhoun St.
Tallahassee, FL 32399
United States

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General Contact Information
Phone 850-617-7168 (phone)
Phone 800-504-6609 (toll-free)
fax 850-617-7402 (fax)
Email InfoFNW@FDACS.gov
Website
Nutrition Programs
Program Contacts
Vianka Colin
State Director
Phone Icon 850-617-7400
LaSharonté Williams-Potts
Assistant State Director
Check Icon Fresh Fruit and Vegetable Program
Phone Icon 850-617-7400
Lisbeth Rytlewski
Households Food Programs Director
Check Icon Commodity Supplemental Food Program
Check Icon The Emergency Food Assistance Program
Phone Icon 850-617-7157
Email Icon Lisbeth.Rytlewski@FDACS.gov
Kyle Jordan
USDA Foods in Schools Director
Check Icon USDA Foods in Schools
Email Icon kyle.jordan@fdacs.gov
Herman McBride
Check Icon WIC Farmers' Market Nutrition Program
Email Icon Herman.McBride@FDACS.gov
Additional Information

If you need proof of enrollment or an eligibility letter for the National School Lunch Program, please contact your child’s school district directly.

FNS Programs Commodity Supplemental Food ProgramThe Emergency Food Assistance ProgramSUN MealsWIC Farmers' Market Nutrition ProgramUSDA Foods in SchoolsNational School Lunch ProgramSpecial Milk ProgramSchool Breakfast ProgramFresh Fruit and Vegetable Program
FNS Regional Office Contact Information Southeast Regional Office (SERO)
61 Forsyth St., SW
Room 8T36
Atlanta, GA 30303-3427
Map Google Maps
Phone 404-562-1801
Agency staff should use this form to request changes to the information displayed.
Department Office of Nutrition Services
Address

500 S. 84th St., 2nd Floor
(Mailing: PO Box 94987, Lincoln, NE 68509-4987)
Lincoln, NE 68510-2611
United States

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General Contact Information
Phone 402-471-2488 (phone)
Phone 800-731-2233 (toll-free) (phone)
fax 402-471-4407 (fax)
Email nde.nsweb@nebraska.gov
Email nde.f2s@nebraska.gov
Website
Office of Nutrition Services
Program Contacts
Kayte Partch
Director
Phone Icon 402-560-8187
Email Icon Kayte.Partch@nebraska.gov
Marla Kurtenbach
Program Specialist
Check Icon Child and Adult Care Food Program
Email Icon marla.kurtenbach@nebraska.gov
Farm to School General Information 1
Check Icon The Patrick Leahy Farm to School Program
Phone Icon 402-937-1630
Farm to School General Information 2
Check Icon The Patrick Leahy Farm to School Program
Phone Icon 402-471-2525
Sarah Smith
Farm to School Coordinator
Check Icon The Patrick Leahy Farm to School Program
Email Icon sarah.e.smith@nebraska.gov
Additional Information

If you need proof of enrollment or an eligibility letter for the National School Lunch Program, please contact your child’s school district directly.

FNS Programs SUN MealsNational School Lunch ProgramSpecial Milk ProgramSchool Breakfast ProgramTeam NutritionFresh Fruit and Vegetable ProgramThe Patrick Leahy Farm to School ProgramChild and Adult Care Food Program
FNS Regional Office Contact Information Mountain Plains Regional Office (MPRO)
1244 Speer Blvd
Suite 903
Denver, CO 80204-3581
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Phone 303-844-0300
Agency staff should use this form to request changes to the information displayed.
Page updated: June 14, 2023