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FNS Contacts

FNS Contacts

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Department Office of Health & Nutrition Services
Address

608 W. Allegan St.
(Mailing: P.O. Box 30008, Lansing, MI 48909)
Lansing, MI 48933
United States

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General Contact Information
Phone 517-241-5374 (phone)
Phone 517-241-5376 (phone)
Email MDE-SchoolNutrition@michigan.gov
Email MDE-CNAP-CACFP@michigan.gov
Email mde-ffvp@michigan.gov
Email mde-sfsp@michigan.gov
Website
https://www.michigan.gov/mde/0,4615,7-140-66254---,00.html
Program Contacts
Aimee Alaniz
Interim Director
Phone Icon 517-241-5364
Email Icon alanizA1@michigan.gov
FNS Programs SUN Meals (Summer Food Service Program)USDA Foods in SchoolsNational School Lunch ProgramSpecial Milk ProgramSchool Breakfast ProgramFresh Fruit and Vegetable ProgramChild and Adult Care Food Program
FNS Regional Office Contact Information Midwest Regional Office (MWRO)
77 West Jackson Blvd
20th Floor
Chicago, IL 60604-3507
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Phone 312-353-6664
Agency staff should use this form to request changes to the information displayed.
Department Bureau of Budget and Fiscal Management
Address

333 Market St., 4th Floor
Harrisburg, PA 17126-0333
United States

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General Contact Information
Phone 717-787-7698 (phone)
Phone 800-331-0129 (phone)
Website
Food & Nutrition​
Program Contacts
Vonda Cooke
Check Icon The Patrick Leahy Farm to School Program
Email Icon vcooke@pa.gov
Audrey Hess
Farm to School Specialist
Check Icon The Patrick Leahy Farm to School Program
Email Icon auhess@pa.gov
Additional Information

If you need proof of enrollment or an eligibility letter for the National School Lunch Program, please contact your child’s school district directly.

FNS Programs SUN Meals (Summer Food Service Program)National School Lunch ProgramSpecial Milk ProgramSchool Breakfast ProgramFresh Fruit and Vegetable ProgramThe Patrick Leahy Farm to School ProgramChild and Adult Care Food Program
FNS Regional Office Contact Information Mid-Atlantic Regional Office (MARO)
300 Corporate Boulevard
Robbinsville, NJ 08691-1518
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Phone 609-259-5025
Agency staff should use this form to request changes to the information displayed.
Page updated: June 14, 2023