Data & Research
Resource | Research | Impacts/Evaluations
The Evaluation of Food Insecurity Nutrition Incentives Interim Report
The Food Insecurity Nutrition Incentive grant program provided $100 million to fund and evaluate projects that were intended to increase fruit and vegetable purchases among SNAP participants by providing incentives at the point of purchase.
05/07/2019
Resource | Research | General/Other
Nutrition Assistance In Farmers Markets: Understanding the Shopping Patterns of SNAP Participants
This study was undertaken to understand why some SNAP participants shop at farmers markets and others in the same geographic area do not.
10/06/2014
Resource | Research | Assessing/Improving Operations
Nutrition Assistance in Farmers Markets: Understanding Current Operations
This study describes how farmers markets and direct marketing farmers operate and their perceived benefits and barriers to accepting SNAP.
04/01/2013