Data & Research
Resource | Research | Assessing/Improving Operations
Study of Food Safety Needs of Adult Day Care Centers in the Child and Adult Care Food Program
The Study of Food Safety Needs of Adult Day Care Centers in the Child and Adult Care Food Program report identified and evaluated food safety knowledge gaps and education needs of adult day care center program operators. Overall, this study provides information on knowledge gaps related to food safety practices in adult day care centers and illuminates the best way for center staff to receive future food safety training and information support.
09/24/2019
Resource | Research | Assessing/Improving Operations
Enhancing Completion Rates for Supplemental Nutrition Assistance Program (SNAP) Quality Control Reviews
National completion rates for SNAP QC reviews have generally declined since peak levels in the 1980s, and State-level completion rates vary widely. This study examines the factors contributing to incomplete reviews of cases and describes best practices associated with high SNAP QC completion rates.
01/11/2016