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Data & Research

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CN Program Operations During the COVID-19 Pandemic, July 2020 - Dec. 2021
Research, Analysis & Background
January 2024 Keydata Report
Nutrition Assistance Programs Keydata Release
Data
SNAP Retailer Management Year End Summary FY 2023

This dashboard was created to share information about Supplemental Nutrition Assistance Program retailer participation during fiscal year 2023. 

03/15/2024
Data
SNAP Retailer Management Year End Summary FY 2022

This dashboard was created to share information about Supplemental Nutrition Assistance Program retailer participation during fiscal year 2022. 

07/27/2023
Resource | Research | Promoting Healthy Eating Characteristics and Dietary Patterns of Healthy and Less-Healthy Eaters in the Low-Income Population

The diets of most Americans fall short of the Dietary Guidelines for Americans. This exploratory analysis examines dietary patterns of low-income individuals classified as healthy and less healthy eaters based on their score on the Healthy Eating Index (HEI)-2005. The HEI-2005 is a 100-point score that measures how well populations adhere to the Dietary Guidelines for Americans. 

02/01/2012
Page updated: May 01, 2024