Skip to main content
Resource | Research and Data | Assessing/Improving Operations WIC Participant and Program Characteristics 2012

This report is a census of women, infants, and children who were participating in the WIC program in April, 2012. The report includes information on participant income and nutrition risk characteristics, and estimates breastfeeding initiation rates for WIC infants.

12/11/2013
Basic page The Role of the WIC Program in Improving Peri-conceptional Nutrition: A Small Grants Program

The University of California at Los Angeles (UCLA) is managing a small-grants research program, funded by FNS. Through a competitive process, UCLA awarded seven grants in June 2012.

09/09/2013
Resource | Research and Data | Assessing/Improving Operations WIC Food Package Cost Report, FY 2010

This report estimates the average monthly food costs for each of 5 WIC participant subgroups and estimates total dollars spent on 17 major categories of WIC-eligible foods in FY 2010. The participant and food level costs in this report are USDA’s first estimates since implementation of the 2009 WIC food package changes.

08/21/2013
Resource | Report to Congress Food Assistance: Financial Information on WIC Nutrition Services and Administrative Costs

GAO Report to Congressional Committees on Food Assistance: Financial Information on WIC Nutrition Services and Administrative Costs

03/01/2000
Resource | Research and Data | Impacts/Evaluations Infant Mortality Among Medicaid Newborns in Five States: The Effects of Prenatal WIC Participation

This study is the analysis of the relationship between prenatal participation in the Special Supplemental Food Program for Women, Infants, and Children (WIC) and infant mortality among Medicaid newborns.

05/01/1993
Page updated: May 22, 2025