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Data & Research

Resource | Research | Assessing/Improving Operations Evaluation of the Direct Certification with Medicaid for Free and Reduced-Price Meals Demonstration - Year 1

FNS conducted a study of the first two years of this demonstration to describe the implementation process and explore the effects on certification, participation, federal reimbursements, and state administrative costs. This report presents the findings from the first year of the demonstration evaluation, school year 2016–17.

08/30/2019
Resource | Report | Demonstrations Annual Reports on Summer Food for Children Demonstration Projects
05/09/2019
Resource | Research | Food/Nutrient Analysis Review of WIC Food Packages: Improving Balance and Choice

The National Academies of Sciences, Engineering, and Medicine  convened an expert committee to review and assess the nutritional status and food and nutritional needs of the WIC-eligible population and provide recommendations based on its review and grounded in the most recently available science. The committee produced three reports as part of this task. 

01/05/2017
Page updated: May 28, 2024