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Data & Research

Resource | Research | Assessing/Improving Operations WIC Participant and Program Characteristics 2010

WIC Participant and Program Characteristics summarizes the demographic characteristics of nationwide participants in April 2010. It includes information on participant income and nutrition risk characteristics, estimates breastfeeding initiation rates for WIC infants, and describes WIC members of migrant farm-worker families.

12/01/2011
Resource | Research | Assessing/Improving Operations Evaluation of the Impact of Incentives Demonstrations on Participation in the SFSP: FY 2010 Arkansas and Mississippi

Pursuant to the 2010 Agriculture Appropriations Act, FNS initiated and carried out the Summer Food for Children demonstration project, aimed at preventing food insecurity and hunger among children during summer months. 

09/02/2011
Resource | Research | Assessing/Improving Operations WIC Participant and Program Characteristics 2006

The WIC Participant and Program Characteristics (PC 2006) report summarizes demographic characteristics of WIC participants nationwide in April 2006, along with information on participant income and nutrition risk characteristics. A national estimate of breastfeeding initiation for WIC infants is included. The report also describes WIC members of migrant farm-worker families.

12/01/2007
Resource | Research | Assessing/Improving Operations Direct Verification Pilot Study: First Year Report

The Child Nutrition and WIC Reauthorization Act of 2004 permits direct verification of school meal applications and requires FNS to evaluate the feasibility and effectiveness of direct verification (instead of household verification) by school district.

06/28/2007
Resource | Research | Assessing/Improving Operations Report to Congress: USDA's Simplified Summer Food Program 2001-2006

The Child Nutrition and WIC Reauthorization Act of 2004 required that the Food and Nutrition Service (FNS) evaluate the impact of Simplified Summer which now operates in 26 states and the Commonwealth of Puerto Rico.

05/01/2007
Resource | Research | Assessing/Improving Operations Data Matching in the National School Lunch Program: 2005

This study examines the feasibility of expanding the use of computer matching for certification and verification of children eligible for free and reduced-price meals funded under the National School Lunch Program. This study provides a detailed description of how computer matching is currently used and how it could be used.

01/05/2007
Resource | Research | Assessing/Improving Operations Evaluation of Food Stamp Research Grants To Improve Access Through New Technology and Partnerships

Low participation rates among low-income people eligible for food stamp benefits have prompted a number of outreach and public education efforts. In 2002, the Food and Nutrition Service awarded $5 million in grants to community-based organizations in 15 States to investigate how to increase participation among people eligible for food stamp benefits. The evaluation of these grants describes the features and outcomes of these 18 projects.

09/01/2005
Resource | Research | Assessing/Improving Operations Making America Stronger: A Profile of the Food Stamp Program

A summary of past research on program operations and outcomes related to the Food Stamp Program.

09/01/2005
Resource | Research | Assessing/Improving Operations Preliminary Report on the Feasibility of Computer Matching in the National School Lunch Program

The Child Nutrition and WIC Reauthorization Act of 2004 directed the Secretary of Agriculture to conduct a study of the feasibility of using computer technology to reduce over-certification, waste, fraud and abuse in the National School Lunch Program.

 

01/01/2005
Page updated: May 28, 2024