Data & Research
Resource | Research | Nutrition Education
Dietary Intake and Dietary Attitudes Among Food Stamp Participants and Other Low-Income Individuals
This report examines the dietary knowledge and attitudes of low-income individuals, including FSP participants and nonparticipants, describes their dietary intake, and estimates participation-dietary intake relationship.
09/02/2000
Resource | Research | Food Security
Guide to Measuring Household Food Security (Revised 2000)
This new edition of the guide documents minor corrections and changes, bringing the procedures described in the original publication up to date.
03/01/2000
Resource | Research | Assessing/Improving Operations
Evaluation of SSI/FSP Joint Processing Alternatives Demonstration
This report details the findings of a two-year evaluation of SCCAP, from October 1995 through October 1997.
01/02/2000