Data & Research
Resource | Research | Impacts/Evaluations
The Evaluation of Food Insecurity Nutrition Incentives Interim Report
The Food Insecurity Nutrition Incentive grant program provided $100 million to fund and evaluate projects that were intended to increase fruit and vegetable purchases among SNAP participants by providing incentives at the point of purchase.
05/07/2019
Resource | Research | Participation Characteristics
Characteristics of Food Stamp Households: FY 1999
The Food Stamp Program provides millions of Americans with the means to purchase food for a nutritious diet. This report presents the characteristics of food stamp households nationwide in fiscal year 1999 (October 1998 to September 1999).
12/01/2000
Resource | Research | Food Security
Guide to Measuring Household Food Security (Revised 2000)
This new edition of the guide documents minor corrections and changes, bringing the procedures described in the original publication up to date.
03/01/2000