Data & Research
Resource | Research | Impacts/Evaluations
The Evaluation of Food Insecurity Nutrition Incentives Interim Report
The Food Insecurity Nutrition Incentive grant program provided $100 million to fund and evaluate projects that were intended to increase fruit and vegetable purchases among SNAP participants by providing incentives at the point of purchase.
05/07/2019
Resource | Research | Food Security
Household Food Security in the United States 1995-1998 (Advance Report)
The advance report of preliminary findings for the period 1995-1998 introduces the second installment in the annual series, Measuring Food Security in the United States.
07/01/1999
Resource | Research | Food Security
Food Stamp Participants' Food Security and Nutrient Availability
One of the main objectives of the survey was to examine the food security of FSP participants, in terms of the adequacy of the food available to them and their risk of hunger. The study also examined the amount of nutrients FSP participants used from home food supplies.
07/01/1999