Data & Research
Resource | Report | Promoting Healthy Eating
Evaluation of the FY 2020 Healthy Fluid Milk Incentives Project
This report presents findings from the evaluation of the first Healthy Fluid Milk Incentives project. The project tested take-up of incentives delivered through coupons issued to SNAP participants when they purchased "qualifying fluid milk" with their SNAP benefits at four pilot stores in west Texas.
03/16/2023
Resource | Research | Payment Accuracy and Program Integrity
WIC Erroneous Payments to Vendors: Annual Estimates for FY 2011
This report provides improper payment estimates for fiscal year 2011 using a methodology for “aging” the 2005 bookend study. The methodology yields nationally representative estimates of the number of vendors that over- and undercharged and the amount of over- and undercharges across all WIC vendors.
12/01/2012