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Data & Research

Resource | Research | Assessing/Improving Operations Nutrition Assistance in Farmers Markets: Understanding Current Operations

This study describes how farmers markets and direct marketing farmers operate and their perceived benefits and barriers to accepting SNAP.

04/01/2013
Resource | Research | Participation Characteristics Characteristics of Food Stamp Households: FY 1999

The Food Stamp Program provides millions of Americans with the means to purchase food for a nutritious diet. This report presents the characteristics of food stamp households nationwide in fiscal year 1999 (October 1998 to September 1999). 

12/01/2000
Page updated: May 28, 2024