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This tri-fold brochure provides information on the Professional Standards Trainings and Tracker Tool (PSTTT). The PSTTT is a free, web-based tool available for school nutrition professionals to record their annually required training hours.
Are you looking for fun ways to promote nutrition and physical activity at your elementary or middle school? Use this events idea booklet to get started!
The sharing gallery is a source of inspiration and sharing of nutrition education materials, recipes, photos, news, grant opportunities, and other resources for ITOs participating in FDPIR.
Welcome to the USDA Food and Nutrition Service’s Household Certification Training course for the Food Distribution Program on Indian Reservations. FDPIR is a federal program that provides USDA foods to low-income households living on Indian reservations, in designated areas near reservations, and in the State of Oklahoma. FNS developed the FDPIR Household Certification Training course to help Indian Tribal Organization (ITO) and state agency certification workers and their supervisors successfully administer the program.
Team Nutrition CACFP Organizations can request printed copies of CACFP Trainer’s Tool: Serving Milk. Quantities are limited and available while supplies last.