Correction: Summer Food Service Program 7 CFR Part 225

In Title 7 of the Code of Federal Regulations, parts 210 to 299, revised as of Jan. 1, 2000, make the following corrections to § 225.6:

1. On page 131, first column, add the following text to the end of paragraph (b)(1):

PART 225—[CORRECTED]

§ 225.6

State agency responsibilities.

(b) * * *

(1) * * * Sponsors applying for participation in the program due to an unanticipated school closure during the period from October through April (or at any time of the year in an area with a continuous school calendar) shall be exempt from the application submission deadline.

2. On page 134, beginning in the second column, paragraphs (c)(4)(i), (ii) and (B) are corrected to read as follows:

§ 225.6

State agency responsibilities.

(c) * * *

(4) Free meal policy statement.

(i) Each applicant must submit a statement of nondiscrimination in its policy for serving meals to children. The statement must consist of an assurance that all children are served the same meals and that there is no discrimination in the course of the food service. A school sponsor must submit the policy statement only once, with the initial application to participate as a sponsor. However, if there is a substantive change in the school's free and reduced price policy, a revised policy statement must be provided at the State agency's request. In addition to the policy of service/nondiscrimination statement described in paragraph (c)(3) of this section, all applicants except camps must include a statement that the meals served are free at all sites.

(ii) In addition to the policy of service/nondiscrimination statement described in paragraph (c)(3) of this section, all applicants that are camps that charge separately for meals must include the following:

(A) * * *

(B) A description of the method or methods to be used in accepting applications from families for Program meals. Such methods must ensure that households are permitted to apply on behalf of children who are members of households receiving food stamp, FDPIR, or TANF benefits using the categorical eligibility procedures described in § 225.15(f);