The CACFP Halftime: Thirty on Thursdays webinar series is a set of monthly interactive, skills-building webinars that focus on hot topics related to the updated Child and Adult Care Food Program (CACFP) meal patterns. 

The CACFP Halftime: Thirty on Thursdays webinar series is a set of monthly interactive, skills-building webinars that focus on hot topics related to the updated Child and Adult Care Food Program meal patterns. 

The CACFP Halftime: Thirty on Thursdays webinar series is a set of interactive, skills-building webinars that focus on hot topics related to the updated Child and Adult Care Food Program meal patterns.

Part of a five-video series offers “tricks of the trade” to help food service operators keep produce safe and at a high quality.

Part of a five-video series offers “tricks of the trade” to help food service operators keep produce safe and at a high quality.

Part of a five-video series,  offers “tricks of the trade” to help food service operators keep produce safe and at a high quality.

Ethylene Gas - part of a five-video series offers “tricks of the trade” to help food service operators keep produce safe and at a high quality.

A Flash of Food Safety is an educational video series designed to help busy school nutrition professionals understand and practically apply safe food practices. The videos address five food safety topics: Handwashing: Why to Wash Your Hands, Handwashing: How to Wash Your Hands, Calibrating a Thermometer: Ice Water Method, Calibrating a Thermometer: Boiling Water Method, and Active Cooling with a Chill Stick.