Resource | Infographics
Smart Snacks in School
The Healthy, Hunger-Free Kids Act of 2010 requires USDA to establish nutrition standards for all foods sold in schools — beyond the federally supported meals programs. This new rule carefully balances science-based nutrition guidelines with practical and flexible solutions to promote healthier eating on campus.
08/01/2013
Resource | Training and Outreach
Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
School food authorities should include a copy of the label from the purchased product package in addition to the following information on letterhead signed by an official company representative.
06/18/2013
Resource | Training and Outreach
Formulation Statement for Documenting Grains in School Meals
Formulation Statement for Documenting Grains in School Meals
06/18/2013