USDA Foods from Farm to Plate e-letters feature resources, news, and best practices, rotating our monthly focus between a trio of program-specific e-letters.
The delivery order status reports from WBSCM provide detail on orders throughout the delivery cycle. The reports are posted monthly and delivery order status data is current as of the report date.
References for user roles, status codes, material codes and reports, and business partners and relationships are provided to understand how WBSCM data connects with business operations.
See what fruits, vegetables, legumes, proteins, dairy, grains, and soups are available through TEFAP.
USDA Foods Available List for CSFP.
To help support the millions of families in America facing food and nutrition insecurity, USDA is providing nearly $1 billion for commodity purchases from U.S. farmers to support the emergency food network.
Answers to some of the frequently asked questions about how TEFAP can support cultural and religious practices around food, particularly those serving kosher and halal observant communities.
Data structures and elements, definitions, and examples of upload and download files are provided for the fulfillment functions within Web Based Supply Chain Management (WBSCM).
Information about how the summer meals program works and the role of sponsors and meal sites—as well as the steps to apply to become a sponsor.