"Consejos para la acreditación de granos en los Programas de Nutrición Infantil" es una serie de tres partes para los operadores del programa sobre cómo acreditar granos e incorporarlos según los requisitos del patrón de comidas.
Use these as a quick reference and get to know the grains requirements across all the child nutrition programs.
The meats/meat alternates tip sheet is designed for program operators as a handy and easy-to-use reference on how to credit meats/meat alternates and incorporate them into the meal pattern requirements.
The milk tip sheet is designed for program operators as a handy and easy-to-use reference on how to credit milk into the meal pattern requirements.
This factsheet highlights how a variety of healthy foods from each MyPlate food group are included as part of a school lunch. Learn about ways to help children make healthy food and beverage choices at school.
This infographic highlights healthy foods that are part of a balanced school breakfast. Learn about why eating breakfast is important for learning, and how parents can help their child eat a healthy breakfast at school.