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Resource | Federal Register Notices Interim Final Rule: Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meal Programs

USDA’s goal across all summer nutrition programs is simple: Connect children with nutritious food during the summer months to help them grow and thrive. The interim final rule published this week is an important step forward in increasing access to these services

12/29/2023
Resource | Training and Outreach Verification in Summer EBT

This document describes the methods by which Summer EBT agencies conduct verification for Summer EBT applications.

12/27/2023
Resource | Policy Final Rule - WIC: Implementation of the Access to Baby Formula Act of 2022 and Related Provisions

This rulemaking serves to amend WIC program regulations by incorporating provisions of the Access to Baby Formula Act of 2022 and making related amendments.

12/14/2023
Resource | Training and Outreach Questions and Answers about the WIC AFBA Final Rule with Request for Comments

In July of 2022, the Access to Baby Formula Act of 2022 was signed into law. This rule implements the provisions of ABFA and several other related changes to strengthen WIC’s ability to address certain disasters, emergencies, and supply chain disruptions, particularly those impacting infant formula.

12/12/2023
Resource | Training and Outreach SNAP Eligibility System Go Live Requirements

This document provides SNAP state agencies with the federal “Go Live” requirements for transitioning from UAT to Pilot and Pilot to Rollout of a new or enhanced eligibility system.

12/12/2023
Resource | Technical Assistance Summer EBT Eligibility & Certification Flowcharts and Program Timeline

Technical assistance resources for Summer EBT implementing agencies to determine eligibility and meet program implementation deadlines. 

12/05/2023
Resource | Policy Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP

This memorandum provides updated guidance on crediting tofu and soy yogurt products in the Child and Adult Care Food Program and extends previous guidance on crediting tofu and soy yogurt products to the Summer Food Service Program, as well as to the infant meal pattern in the Child and Adult Care Food Program.

11/29/2023
Resource | Technical Assistance Summer EBT Questions & Answers

These Q&As provide additional information on program administration, eligibility, certification, EBT benefits, and financial management. The new Q&As are incorporated into the previous set and can be distinguished by the label [NEW!] before each question. Some questions from previous rounds have been edited with additional information and can be distinguished with the label [REVISED] before each question. They expand upon previously released Summer EBT guidance and answer the most frequently asked questions of the Summer EBT Program.

11/21/2023
Resource | Guidance Documents Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs

Recently, FNS has received a number of questions related to buying local meat, poultry, game, and eggs; this memorandum seeks to clarify the regulatory requirements related to food safety and answer specific questions related to these products with a series of questions and answers.

11/20/2023
Resource | Policy Memos Initial Guidance Regarding Food Benefits for Implementation of the Summer EBT Program by Indian Tribal Organizations Administering WIC

The Consolidated Appropriations Act of 2023 authorized a permanent, nationwide Summer EBT Program beginning in 2024. This memorandum provides information to assist Indian Tribal Organizations in preparing to implement Summer EBT.

11/16/2023
Page updated: October 14, 2021