This collection is an extension, without change, of a currently approved collection for maintaining the National Disqualified List of institutions, day care home providers, and individuals that have been terminated or otherwise disqualified from Child and Adult Care Food Program participation.
In accordance with the Paperwork Reduction Act of 1995, this notice invites the general public and other public agencies to comment on this proposed information collection. This collection is a revision of a currently approved collection; the purpose of this information collection request is to continue the use of the electronic form FNA-775.
In accordance with the Paperwork Reduction Act of 1995, this notice invites the general public and other public agencies to comment on this information collection. This is a revision of a currently approved collection.
Pursuant to the Privacy Act of 1974 and Office of Management and Budget Circular No. A-108, notice is hereby given that USDA proposes modifying the system of records entitled USDA/FNA-15, “National Supplemental Nutrition Assistance Program (SNAP) Information Database” after considering public comments.
These questions and answers provide additional information on implementing Section 10102 of the OBBB, which changes exceptions from the time limit, restricts waivers of the time limit, and allows for good faith exemptions for Alaska and Hawaii.
This submission is to reinstate and revise the information collection which covers the reporting and recordkeeping burden associated with the Seniors Farmers' Market Nutrition Program, OMB #0584-0541.
We are committed to supporting state agency efforts to combat fraud, waste, and abuse by further clarifying statutory, regulatory and administrative requirements through this guidance for the SFSP rural non-congregate meal service.
This toolkit contains resources for use by food industry to understand meal pattern requirements for USDA child nutrition programs, how food products may contribute toward the meal pattern requirements, and food product documentation used in the CNP.
The term alternate protein product is the name we use to identify products meeting requirements set forth in Appendix A of the National School Lunch Program, School Breakfast Program, Summer Food Service Program, and the Child and Adult Care Food Program within the section entitled “Alternate Protein Products.”
This memorandum provides information and guidance related to implementing the updated fluid milk options available to operators of the National School Lunch Program, School Breakfast Program, Child and Adult Food Program, and the Special Milk Program for Children.