FNS supports state flexibility in designing SNAP E&T programs that fit the needs of the local economy and SNAP participants. This page is specifically devoted to resources that states may use in developing and implementing E&T programs for SNAP participants.
The Food Buying Guide for child nutrition programs has all of the current information in one manual to help you and your purchasing agent buy the right amount of food and the appropriate type of food for your program(s), and determine the specific contribution each food makes toward the meal pattern requirements.
Attached for immediate distribution to your respective state agencies are questions and answers to provide policy clarification on implementing a mini–Simplified Food Stamp Program to replace Food Stamp Program work requirements with those under the Temporary Assistance for Needy Families program.