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Resource | Guidance Documents Use of SNAP Employment and Training Funds for SNAP Recipients Who Are Attending High School

This memo provides guidance on the use of SNAP E&T funds to pay for services for individuals who are attending high school. In most cases, it is likely neither legal nor appropriate to use E&T funds to pay for services for individuals are attending high school. In some instances, however, it is allowed and encouraged to use E&T funds for individuals who are of high school age, such as for individuals aged 16-17 who are subject to SNAP work requirements.

12/21/2020
Basic page Videos of Inspiring Hope through FNS Programs

We are committed to providing opportunities to the families we serve, ensuring that with the program benefits we deliver, we also inspire hope. 

10/22/2020
Resource | Webinars/Videos WIC Infant and Toddler Feeding Practices Study 2 Module 2

To complement the WIC ITFPS-2 Infant Year Report and Second Year Report, the study team developed six short videos.

10/07/2020
Resource | Webinars/Videos WIC Infant and Toddler Feeding Practices Study 2 Module 6

To complement the WIC ITFPS-2 Infant Year Report and Second Year Report, the study team developed six short videos.

10/07/2020
Resource | Webinars/Videos WIC Infant and Toddler Feeding Practices Study 2 Module 5

To complement the WIC ITFPS-2 Infant Year Report and Second Year Report, the study team developed six short videos.

10/07/2020
Resource | Webinars/Videos WIC Infant and Toddler Feeding Practices Study 2 Module 4

To complement the WIC ITFPS-2 Infant Year Report and Second Year Report, the study team developed six short videos.

10/07/2020
Resource | Webinars/Videos WIC Infant and Toddler Feeding Practices Study 2 Module 3

To complement the WIC ITFPS-2 Infant Year Report and Second Year Report, the study team developed six short videos.

10/07/2020
Resource | Webinars/Videos WIC Infant and Toddler Feeding Practices Study 2 Module 1

To complement the WIC ITFPS-2 Infant Year Report and Second Year Report, the study team developed six short videos.

10/07/2020
Resource | Recipes CACFP Side Dish Recipes

CACFP side dish recipes from Team Nutrition

09/14/2020
Resource | Research and Data | Assessing/Improving Operations WIC Participant and Program Characteristics 2018

WIC Participant and Program Characteristics 2018 summarizes the demographic characteristics of participants nationwide in April 2018. It includes information on participant income and nutrition risk characteristics, estimates breastfeeding initiation rates for WIC infants, and describes WIC members of migrant farm-worker families.

05/04/2020
Page updated: October 14, 2021