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Resource | Training and Outreach SUN Programs Communications Toolkit - Customization Tutorial

Instructional video showing how to easily customize the print materials included in the SUN programs communications toolkit.

04/09/2025
Resource | Training and Outreach Today's Breakfast Poster

The Team Nutrition school breakfast poster is designed for school nutrition programs to display daily breakfast menu options and remind students to eat a variety of foods while building a reimbursable meal.

02/12/2025
Resource | Training and Outreach Summer EBT 2025 iPOM/POM Updates Webinar

This webinar will go over updates and best practices for the 2025 Summer EBT interim Plan for Operations and Management and Plan for Operations and Management.

09/19/2024
Resource | Training and Outreach 2025 Summer EBT Implementation - Webinar for States, Territories, and Tribes

This webinar for Summer EBT implementing agencies provides an overview of key 2025 program requirements and differences between 2024 and 2025 program administration. 

09/13/2024
Basic page The Road to Successful Menu Planning for School Meals Training Series

This training series is designed to assist school food authorities, state agencies, and others in implementing the updated nutrition standards for school meals.

08/19/2024
Resource | Training and Outreach Team Nutrition School Breakfast Posters

Promote your school breakfast with these posters. Use these posters to show students the benefits of a healthy school breakfast.

06/24/2024
Resource | Training and Outreach SUN Programs Posters

A set of colorful posters promoting SUN programs.

05/22/2024
Resource | Webinars/Videos SUN Bucks (Summer EBT) Application Information Session

This recorded session gives a brief overview of USDA’s partnership with Nutri-Link, discusses how the new SUN Bucks (Summer EBT) application works, and describes how the application can supplement state and ITO efforts to certify eligible children for Summer EBT benefits.

05/15/2024
Resource | Webinars/Videos CACFP Trainers’ Circle: Family Style Meal Service With Children in the CACFP

This webinar shows tips for preparing and supporting children, training staff, and meeting CACFP meal pattern requirements to successfully serve meals “family style.” 

04/29/2024
Resource | Training and Outreach CACFP Cooking Video: Roasted Spaghetti Squash Ages 6–18 

This Child and Adult Care Food Program cooking video demonstrates the quick-and-easy preparation of the USDA standardized recipe for Roasted Spaghetti Squash for children 6 through 18 years of age.

04/18/2024
Page updated: October 14, 2021