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Resource | Worksheets
Reducing the Risk of Choking in Young Children at Mealtimes
Developed as a collaboration between Team Nutrition, WIC, SNAP-Ed and the Office of Food Safety, this colorful four-page resource provides tips on how parents, caregivers, and others can prepare foods to reduce the risk of choking in young children.
09/22/2020
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USDA Foods Recall Resources
This page provides resources for food safety recalls and complaints about USDA Foods as well as product recall information for state distributing agencies participating in USDA’s food distribution programs.
05/22/2020