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Resource | Guidance Documents Protecting WIC Participant Confidentiality Within CDC Screening Protocols

This policy memorandum provides guidance for the protection of WIC applicants' and participants' confidential information, as required in the federal WIC regulations, while complying with screening protocols as recommended by the CDC to manage public health risks. 

11/17/2014
Resource | Guidance Documents WIC Food Package Rule: Implementation of Lowfat (1 percent) and Nonfat Milks Provision

This memorandum clarifies effective and implementation dates for the lowfat (1 percent) and nonfat milks provision and expectations related to implementation.

03/28/2014
Resource | Guidance Documents Industry Guidelines for Preparation of QC Program for CN Labeled Products

The purpose of this document is to provide industry with guidelines for preparing a quality control (QC) program for CN labeled products.

03/25/2014
Resource | Guidance Documents Reporting Permanently Disqualified WIC-Only/Authorized Store Owners to the System for Award Management (SAM)

The purpose of this memorandum is to inform WIC state agencies of a new requirement to notify FNA when they permanently disqualify a WIC-only authorized store owner.

03/19/2014
Resource | Guidance Documents Issuance of Infant Food in WIC Food Package

This memo responds to request from state agencies that administer WIC for clarification on the issuance option for infant foods in the WIC food packages, including the federal WIC requirement that authorized rounding to the next whole container of infant food.

02/12/2014
Resource | Guidance Documents Vendor Management: Incentive Items, Vendor Discounts and Coupons

The purpose of this memorandum is to provide comprehensive guidance to WIC state agencies regarding WIC-authorized vendors’ in-store promotions.

02/07/2014
Page updated: June 02, 2026