Through an examination of 5 disasters in 4 states, this study develops recommendations for best practices in planning for, implementing, and operating D-SNAP.
Support children, train staff, and meet CACFP meal pattern requirements to successfully serve meals “family style” with these new resources.
This study reviewed corrective action plans (CAPs) for payment error rate, case and procedural error rate and quality control completion rate from eight states and describes the approaches used to develop, implement, and monitor CAPs. The study also identified challenges and promising practices and provided recommendations for improving states' ability to conduct corrective action activities.
This page outlines the nine-step process for onboarding as a SNAP Online Purchasing Pilot retailer.
Check out this easy-to-use menu planner and recipe booklet for Child and Adult Care Food Program operators who provide breakfast meals for children 3–18 years of age.
Webinar for applicants assembling their 2024 Farm to School Grant applications.
This memorandum covers questions related to provisions in the rule, system implementation, and system rollout.
Food distribution program data.