We are pleased to approve the request from the Texas Department of Health and Human Services to allow the state to operate a novel demonstration project to amend the statutory definition of food for purchase by Supplemental Nutrition Assistance Program recipients.
We are pleased to approve the request from the Oklahoma Department of Human Services to allow the state to operate a novel demonstration project to amend the statutory definition of food for purchase by Supplemental Nutrition Assistance Program recipients.
We are pleased to approve the request from the Louisiana Department of Children and Family Services to allow the state to operate a novel demonstration project to amend the statutory definition of food for purchase by Supplemental Nutrition Assistance Program recipients.
We are pleased to approve the request from the Colorado Department of Human Services to allow the state to operate a novel demonstration project to amend the statutory definition of food for purchase by Supplemental Nutrition Assistance Program recipients.
We are pleased to approve the request from the Florida Department of Children and Families to allow the state to operate a novel demonstration project to amend the statutory definition of food for purchase by Supplemental Nutrition Assistance Program recipients.
Questions and answers on provisions of the SNAP Employment and Training Monitoring, Oversight and Reporting Measures Final Rule.
We are pleased to approve the request from the West Virginia Department of Human Services to allow the state to operate a novel demonstration project to amend the statutory definition of food for purchase by Supplemental Nutrition Assistance Program recipients.
The Patrick Leahy Farm to School Grant Program is designed to increase the availability of local foods in schools and help connect students to the sources of their food through education, taste tests, school gardens, field trips, and local food sourcing for school meals.
This collection is a revision of a currently approved collection for the mandatory collection of summer meal site information from state agencies.
This is a new information collection for the contract of the project titled “Understanding Participant Experiences in Supplemental Nutrition Assistance Program Employment and Training.” The purpose of this collection is to help us develop a comprehensive understanding of how SNAP participants experience the SNAP E&T program and to identify actionable recommendations to help programs improve their customer service and efficiently connect participants with training and services that meet their needs.