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Resource | Proposed Rule Proposed Rule: Reimbursement of Afterschool Snacks in the Regulations Governing the NSLP and CACFP

Under this proposed rule, certain afterschool care programs would earn reimbursement for snacks served which meet program requirements.

10/11/2000
Resource | Final Rule Final Rule: FSP Regulatory Review - EBT Provisions of the Personal Responsibility and Work Opportunity Reconciliation Act of 1996

This rule implements the EBT provisions found in Section 825 of PRWORA which are meant to encourage implementation of EBT systems to replace food stamp coupons.

10/04/2000
Resource | Interim Final Rule Interim Final Rule: Implementation of WIC Mandates of PL 104-193, the Personal Responsibility and Work Opportunity Reconciliation Act of 1996

The provisions in this interim rule include elimination of the following provisions: required provision of written information on certain other assistance programs; state agency timeframes for action on local agency applications for participation in the WIC program; annual evaluation of nutrition education and breastfeeding promotion efforts; and annual submission of a state plan.

09/05/2000
Resource | Research and Data | Nutrition Education Dietary Intake and Dietary Attitudes Among Food Stamp Participants and Other Low-Income Individuals

This report examines the dietary knowledge and attitudes of low-income individuals, including FSP participants and nonparticipants, describes their dietary intake, and estimates participation-dietary intake relationship. 

09/02/2000
Resource | Research and Data | Assessing/Improving Operations Study of Direct Certification in the National School Lunch Program

The NSLP offers free and reduced-price school meals to students from eligible households. Households with incomes at or below 130 percent of poverty are eligible for free meals, and households with incomes between 131 percent and 185 percent of poverty are eligible for reduced-price meals. Traditionally, to receive these benefits, households had to complete and submit application forms to schools or be directly certified. Direct certification, on the other hand, is a method of eligibility determination that does not require families to complete school meal applications. Instead, school officials use documentation from the local or state welfare agency that indicates that a household participates in AFDC or food stamps as the basis for certifying students for free school meals.

09/01/2000
Resource | Final Rule Final Rule: FSP Retailer Application Processing

This final rule implements a revised processing timeframe for retail food stores and wholesale food concerns that apply for authorization to accept and redeem food stamp benefits and clarifies verification requirements.

08/30/2000
Resource | Interim Final Rule Interim Final Rule: Requirements for and Evaluation of WIC Program Bid Solicitations for Infant Formula Rebate Contracts

This rule strengthens and simplifies current bidding requirements for using a single-supplier competitive system to provide a rebate for infant formulas.

08/23/2000
Resource Correction: Summer Food Service Program 7 CFR Part 225

This document contains a correction to the final regulations published in the Federal Register on Dec. 28, 1999 (64 FR 72474-72488), and Dec. 29, 1999 (64 FR 72889-72898).

08/17/2000
Resource | Interim Final Rule Interim Final Rule: FSP EBT Systems Interoperability and Portability

The purpose of this interim rule is to implement legislation requiring interoperability of Food Stamp Program Electronic Benefit Transfer Systems and portability of electronically-used benefits nationwide.

08/15/2000
Resource | Proposed Rule Proposed Rule: CACFP Improving Management and Program Integrity

This rule proposes changes to the Child and Adult Care Food Program regulations. These changes result from the findings of state and federal program reviews and from audits and investigations conducted by the Office of Inspector General.

08/12/2000
Page updated: October 14, 2021