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Resource | Policy Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP

This memorandum provides updated guidance on crediting tofu and soy yogurt products in the Child and Adult Care Food Program and extends previous guidance on crediting tofu and soy yogurt products to the Summer Food Service Program, as well as to the infant meal pattern in the Child and Adult Care Food Program.

11/29/2023
Resource | Technical Assistance Summer EBT Questions & Answers

These Q&As provide additional information on program administration, eligibility, certification, EBT benefits, and financial management. The new Q&As are incorporated into the previous set and can be distinguished by the label [NEW!] before each question. Some questions from previous rounds have been edited with additional information and can be distinguished with the label [REVISED] before each question. They expand upon previously released Summer EBT guidance and answer the most frequently asked questions of the Summer EBT Program.

11/21/2023
Resource | Training and Outreach Summer EBT Questions & Answers for EBT Processors

This question and answer document provides technical assistance on issues directly related to SNAP EBT processors – and those working with such processors – on implementing Summer EBT.

11/16/2023
Resource | Research and Data Child Nutrition Tables
11/09/2023
Resource | Technical Assistance Child Nutrition: Program Integrity Final Rule

FNS published a final rule on program integrity to ensure that child nutrition programs are properly operated and managed to protect federal funds and taxpayer dollars.

08/23/2023
Basic page School Meal Reimbursement Rates

The numbers which reflect the "national average payments," the amount of money the federal government provides states for lunches, afterschool snacks and breakfasts served to children participating in the National School Lunch and School Breakfast Programs.

07/07/2023
Resource | Research and Data SFMNP Profile Data

These files contain Senior Farmers Market Nutrition Program profile data by fiscal year. The profile data includes grant amounts, number of recipients, benefit levels and numbers of participating farmers, markets, stands and Community-Supported Agriculture systems for each state agency that administers the SFMNP.

06/27/2023
Resource | Policy Memos Implementation of Summer EBT in 2024 by WIC Indian Tribal Organizations

This memorandum provides information to assist Indian Tribal Organizations (ITO) in preparing to implement Summer EBT.

06/13/2023
Resource | Policy Memos Guidance for State Implementation of Summer EBT in 2024

The Consolidated Appropriations Act 2023 authorized a permanent, nationwide Summer EBT program beginning in 2024. The Act requires FNS to promulgate interim regulations within a year of the Act’s enactment. Interim regulations are effective upon publication and FNS will accept comments on the interim rule to inform subsequent rulemakings. 

06/07/2023
Resource | Technical Assistance School Meals Application Materials in Spanish

From this page, you may download the Spanish translation of the Prototype Application for Free and Reduced Price School Meals and accompanying materials.

05/11/2023
Page updated: October 14, 2021