This fact sheet highlights healthy foods that are part of a balanced school breakfast. Learn about why eating breakfast is important for learning and how parents can help their child eat a healthy breakfast at school.

This fact sheet shows real, whole, nutrient-dense foods that contribute to a balanced school lunch and aligns with the Dietary Guidelines for Americans, 2025–2030. Learn about ways to help children make healthy food and beverage choices at school.

In July 1982, Congress authorized a capped block grant program in Puerto Rico, called the Nutrition Assistance Program (NAP). Previously, Puerto Rico ran the traditional Food Stamp Program.

President Trump made a commitment to the American people to cut wasteful spending, Make America Healthy Again, and to combat fraud, waste, and abuse—restoring common sense to government. Under the leadership of Secretary Rollins, USDA’s FNS has taken swift and decisive action to be representative of the change the American people voted for.

FNS coordinates with state, local, and disaster relief organizations including Indian Tribal Organizations to provide nutrition assistance to those affected by major disasters, emergencies, and situations of distress.  This disaster assistance includes USDA Foods Disaster Assistance. 

We coordinate with state agencies, Tribal Nations, and voluntary organizations as they develop disaster nutrition assistance strategies before, during, and after disasters and emergencies.

This fact sheet describes the ways Title VI protections cover individuals who are or are perceived to be Jewish, Christian, Muslim, Sikh, Hindu, Buddhist, or of another religious group.

This page includes links to all the household USDA Foods Product Information Sheets for the protein food group. 

This fact sheet outlines a number of additional resources for those seeking to directly purchase or raise food products for school nutrition programs.